HEALTHILY ORGANIC
Sitting across Pura Dalem Tegallantang Temple is the magnificent Deeva Restaurant by The Udaya. We offer various culinary selections to provide you the best culinary experience while you are in Ubud. Counts for our Indonesian, Asian, and western menu made freshly using quality local organic ingredients from the local farmers. Vegetarian options are also available at your service. For food is what we enjoy for a living, here at Deeva Restaurant we transform it into a culinary festive for your best delicacy in Ubud.
We will get back to you for your reservation details.
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Morning Glory Complete Menu
Best Seller
Chef's Recommendation
Contains Nuts
Seafood
Spicy
Vegetarian
Asian
Bubur Udaya
Our own special red rice porridge served with red curry paste, peanuts, and Indonesian peanut crackers.
Chinese Porridge
Chinese style chicken porridge served with youtiao (Chinese breadstick), soya bean, fried shallot, egg, celery, and savory pickled Chinese cabbage!
Kwetiau
Stir-fried at rice noodles cooked in tamarind sauce, topped with vegetables, egg, and served with crunchy prawn crackers.
Mie Goreng
Fried egg noodles topped with vegetables, traditional omelet cuts, refreshing pickles, and also crunchy prawn crackers!
Nasi Goreng Sayur
Traditional vegetable fried rice topped with sunny- side-up egg, refreshing pickles, and served along with crunchy prawn crackers.
American
Egg Burrito
Rolled egg wrap made of tortilla our, mixed capsicum, eggs, and cheese. Every serving of Egg Burrito is served with healthy salad!
Egg Selections
Either poached, omelet, scrambled, sunny-side-up, benedict, or even boiled, we got you all covered! All of the egg dishes are served alongside your own choice of hot dishes:
- Tomato cheese, tomato herb, and tomato florentine.
- Beef/chicken sausage, pork bacon, and honey ham.
- Baked beans, ratatouille vegetables, grilled mixed vegetable, and sautéed mushroom.
- Lyonaisse potato, potato cake, potato hash brown, and potato pom-poms.
To Finish
Balinese Coffee
Our Specialty coffee harvested directly from Kintamani. With their own unique processing, Balinese Coffee produces a avorful aroma with a hint of smoky notes to kickstart your morning. Options: espresso (hot), americano (hot/ice), latte (hot/ice), or cappuccino (hot/ice).
Chocolate Drink (Hot/Ice)
Craving on something sweet to cherish your day? We can offer you our homemade chocolate drink! Feel free to choose yourself between hot or iced to shake up your morning mood.
Jamu Kunyit Asem
An herbal traditional drink made from turmeric which contains curcumin, blended with refreshing tamarind and honey. This particular drink is rich with antioxidants, and known to control blood sugar.
Organic Tea Selections
Need something light and warm to calm your morning? We got various selections of organic teas for you to enjoy! Please choose your own favorite selection between black tea, green tea, darjeeling, lemongrass, chamomile, peppermint, or ginger tea.
Wedang Jahe
A healing and warming drink made from ginger, cloves, limes, lemongrass, and honey, this drink is known for its rejuvenating ability to prevent colds.
First Things First
Fresh Juices
Freshly-made juice with your own choice of fruit, such as orange, watermelon, pineapple, or papaya.
Homemade Bread Selections
Bread toast, muffins, danish, croissant, and donuts. Served alongside with homemade preserves, honey, or butter.
Mixed Fruit Slices
A fruit platter for you to enjoy, consisting of seasonal variety of freshly cut fruits!
Continental
Cereals
Choose your favorite cereals between granola, Coco Crunch, corn akes, or even our homemade bircher muesli! All of the cereal servings are served with fresh milk and yogurt.
Crepe
Homemade crepes topped with banana, strawberries, and your choice of maple syrup or chocolate sauce.
French Toast
Our homemade French Toast accompanied by maple syrup and icing sugar on top!
Pancake
Your choice of plain or banana pancakes served with fresh strawberries, honey, or maple syrup.
Waffle
Our homemade delicious waffles covered in chocolate sauce. It also comes with fresh strawberries toppings!
Healthier Choices
Fresh Fruit Salad
Mixed fruit salad consists of apple, watermelon, papaya, kiwi, strawberries, and any other seasonal fruits with yogurt dressing.
Fresh Green Salad
A bowl of salad filled with green salad, avocado, onion, green apple, cucumber, topped with refreshing orange dressing.
Pasta Salad
Homemade pasta salad with red onion, tomato cherries, mixed capsicum and finished with cocktail dressing.
Smoothie Bowl
Thick smoothie made out of your own fruits combo (banana, dragon fruit, and strawberry), served with granola, dry oats, and kiwi slices.
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Indonesian and Asian Best Delicacy Complete MenuBest Seller
Chef's Recommendation
Contains Nuts
Seafood
Spicy
Vegetarian
Appetizer
Bulung Putih
Fresh white seaweed with grilled tuna, cucumber, grated coconut, and chili tossed with galangal sauce
Gado-Gado
Indonesian-style fresh mixed organic vegetables consists of white cabbage, boiled egg, local basil, and it is served along with peanut sauce
Papaya Salad
Young papaya mixed with spring onion, red chili, and served with Thai dressing
Pomelo Chicken Salad
Grilled chicken with fresh pomelo, spring onions, red chilies, mixed lettuces, and nam chim dressing
Sambal Tomat Be Pasih
Mixed seafood of clams, prawns, squids, and fish dressed with hot and spicy Balinese tomato sambal. Served with organic mixed lettuces and fresh coriander green
Tomato Prawn Salad
Pan-fried prawn with kaffir lime crackers, red spices (bumbu), and mixed vegetables
Tuna Sambal Matah
Grilled tuna marinated with yellow spices (bumbu) along with bean sprout, cabbage, and cherry
Yellow Melon
Fresh rock melon with strawberry, rocket salad, cucumber, and carrots. Served with a dash of tamarind sauce
Dessert
Bikang
Traditional Indonesian dessert with rice flour, coconut cream, and sugar
Dadar Gulung
Grated coconut with palm sugar, jackfruit wrapped in crepes. Served with coconut ice cream
Jaje Klepon
Pandan dumpling cake served with grated fresh coconut
Labu Kukus
Steamed pumpkin with plum sugar, coconut cream, tuile, and ripe banana
Onde-Onde
Indonesian sweet dessert with coconut and plum sugar, sesame seeds, mango, and edible flowers
Pisang Keju
Fried banana roll with melted cheese, strawberry, edible leaves, and chocolate sauce
Talam Mangga
Sweet Indonesian dessert with sticky rice, grated coconut, plum sugar, and mango pudding
Soup
Pork Soup
Combination of Chinese and Indonesian soup with pork, bok choy, leek, and egg noodles
Pumpkin Soup
Spicy soup with coconut milk, orange, red chili, lemongrass, kaffir lime, and coconut milk
Soto Ayam
Clear chicken soup with yellow bumbu, seeded cabbage, bean sprout, glass noodle, and crispy shallot
Soup Buntut
Indonesian oxtail soup with diced tomatoes, carrot, slice leeks, crispy shallots, and emping melinjo
Sweet Corn Soup with Chicken
Fresh corn and chicken cubes in Chinese flavor, topped with scrambled white eggs. Served with garlic bread
Tom Kha Gai Soup
Thai hot and sour soup with young coconut, fresh corianders, lemongrass, mushrooms, and chicken
Udaya Seafood Soup
Traditional Thai hot & sour soup with mixed seafood and infused Asian spices
Wonton Soup
Steamed pork wonton soup with bok choy, crispy garlic, and spring onion
Main
Ayam Betutu
Balinese style smoked chicken with sayur urab and sambal tomato. Served with steamed sweet potato rice
Balinese Chicken Curry
Balinese chicken stewed with yellow bumbu, coconut cream, potato, and red rice
Balinese Pork Spare Ribs
Served with sayur urab (mixed vegetables), grated coconut, Balinese herbs, and sweet potato rice
Bebek Goreng
Deep fried special crispy duck with vegetable urab (mixed vegetables) and steamed sweet potato rice
Bebek Meyatyat
Slow cooked duck with Balinese spices, kaffir limes, lemongrass, and coconut milk. Served with red rice and fiddlehead fern
Black Pepper Pork/Beef
Stir-fried pork or beef with vegetables, onions, and black pepper sauce
Buntut Goreng
Fried oxtail with coriander root, alpinia galanga, lemongrass, and Balinese herbs. Served with red rice and kaffir lime crackers
Deeva Nasi Campur
Dish of tumpeng red rice with side dish consist of vegetables, egg, fish satays, chicken curry, and meat. Usually this dish is served at Balinese celebrations
Mie Goreng
Indonesian fried noodle with your choice of chicken or seafood. Served with mixed vegetables and prawn crackers
Mie Kuah
Indonesian egg noodles with mixed vegetables and mixed seafood. Served with kaffir lime crackers
Nasi Goreng Rendang
Voted the world’s best foods by CNN, Nasi Goreng Rendang is a traditional Indonesian fried rice with beef rendang. Served with mixed vegetables
Nasi Goreng Udaya
Homemade Indonesian fried rice with Balinese paste, and vegetables. Served with chicken satays
Sate Babi/Ayam/Sapi
Grilled satay with a choice of pork/chicken/beef marinated with Balinese herbs on bamboo skewer and sayur urab (mixed vegetables). Served with steamed sweet potato rice
Sichuan Beef/Pork
Sautéed beef or pork with chili sauce mixed capsicums, onions, spring onions, and ginger
Stir Fried Tofu
Wok fried tofu with bok choy and carrot julienne. Served with steamed rice
Sweet and Sour Fish
Fried sliced fish with onions, mixed capsicums, and sweet & sour sauce. Served with steamed rice
Timbungan Ayam
Traditional cooked chicken wrapped with bamboo. Served with steamed potato rice and fiddlehead fern
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Delectable Western Culinary Complete MenuBest Seller
Chef's Recommendation
Contains Nuts
Seafood
Spicy
Vegetarian
Soup
Broccoli Cream Soup
Served with red cabbage balls, baby carrot, and edible leaves
Minestrone Soup
Vegetarian soup with mixed vegetables, potatoes, kidney beans, and fresh tomatoes. Served with pasta
Mushroom Cappuccino Soup
Sautéed mixed mushroom with milk, ravioli dough, and vegetable stock. Served with cream and truffle oil
Mushroom Soup
Mushroom clear soup with crispy garlic
Shrimp Jumbo Soup
Served with potatoes and crispy garlics
Spicy Watermelon Gazpacho
Fresh watermelon soup with cucumber, red pepper, tomato, onion, and mint leaves. Served with tomato cherries and fresh dill
Main
Asparagus Ravioli
Homemade ravioli with stuffed asparagus, spinach puree, baby carrots, and cream sauce
Balinese Pasta (choice of spaghetti/fusilli/fettuccine/tagliatelle)
Balinese combination pasta with coconut cream, sliced mushrooms, tomato cherries, crispy onions, and Balinese tomato paste
Balinese Pizza
Combination of traditional Balinese pizza with grilled tuna and mozzarella cheese
Beef Bolognaise Pasta (choice of spaghetti/fusilli/fettuccine/tagliatelle)
Served with beef bolognaise sauce, basil, and parmesan cheese
Beef Fillet
Grilled of tenderloin beef with pumpkin grantin, carrot, beetroot, mushroom puree, and red wine sauce
Beef Sirloin
Rolled green beans with bacon, baby carrots, potato confit, and black pepper sauce
Brussels Sprout Pizza
Tomato sauce, Brussels sprout, chicken, onion, roasted garlic, and mozzarella cheese
Carbonara Pasta (choice of spaghetti/fusilli/fettuccine/tagliatelle)
Cream sauce with pork bacon, mushroom, and parmesan cheese
Chicken Breast
Grilled chicken with rolled green bean, potato puree, beetroot, and black pepper sauce
Duck Breast
Pan fried duck breast, cauliflower puree, and beetroot potato
Grilled Mixed Seafood
Grilled mixed seafood with prawn, calamari, tuna, and mixed vegetables. Served lemon butter sauce
Hawaiian Pizza
Smoked hams, pineapples, and mozzarella cheese
Lamb Chop
Grilled lamb with baby carrots, crushed potato, zucchini, asparagus, and tomato cherries. Served with rosemary sauce
Margarita Pizza
Fresh tomatoes, mozzarella cheese, and organic basil
Meat Lover Pizza
Sliced bacons, hams, ground beefs, sausages, and mozzarella cheese
Napolitana Pasta (choice of spaghetti/fusilli/fettuccine/tagliatelle)
Sautéed pasta with homemade tomato sauce. Served with sliced basil and tomato cherries.
Pan Fried Snapper
Served with vegetables julienne, snow peas, and lemon butter sauce
Pan Seared Salmon
Served with vegetables, lemon butter sauce, and chorizo potato rosti
Pesto Pasta (choice of spaghetti/fusilli/fettuccine/tagliatelle)
Homemade pesto nuts, garlics, and basils. Served with zucchinis and red pepper coulis.
Primavera Pasta (choice of spaghetti/fusilli/fettuccine/tagliatelle)
Served with broccolis, onions, green peas, zucchini, asparagus, and tomato cherries.
Pumpkin Cannelloni
Homemade cannelloni with roasted pumpkins, tomato sauce, lettuces, green peas, and coconut sauce.
Stuffed Chicken Breast
Grilled stuffed chicken breast with sauté mushroom, vegetables, and mushroom sauce. Served with crushed potato
Suckling Pork Belly
Crispy pork belly with spinach ball, caramelized onion, apple puree, and beer sauce
Thai Wonder Pizza
Tofu with peanut sauce, beansprout, fresh coriander, spring onion, and mozzarella cheese
Tuna Lemon Butter Sauce
Marinated mille-feuille with sesame wonton and vegetables julienne
Appetizer
Beetroot Carpaccio
Sliced beetroot with steamed beancurd, baby spinach, edamame, carrot puree, and sliced cucumbers
Caesar Salad
Fresh baby romaine lettuce in Caesar dressing topped with crispy bacon, grilled chicken, spring onion, parmesan cheese, and crouton
Calamari Fritti
Fried calamari with french fries and tartar sauce
Chicken Burger
Grilled of chicken patty, tomatoes, crispy bacon, and lettuces. Served with salad.
Chicken Sandwich
Grilled chicken with mozzarella cheese, jalapenos, gherkins, and mustard. Served with french fries.
Fennel Bulbs and Orange
Fresh fennel salad with rocket lettuces, citrus labneh, red radish, and orange segment. Served with orange dressing.
Organic Seasonal Farm Salad
Our special salad from our organic farm in Bedugul in the north of Bali. Avocado, coriander, lollo rosso, sun-dried tomatoes, soft boiled egg, Balinese carrots, with mustard and garlic vinaigrette
Pan Fried Duck Salad
With caramelized onion, brioche, and ginger apple compote
Perkedel Jagung
Fried sweet corn with flour and eggs. Served with sweet chili sauce.
Portobello Mushroom Salad
With garlic, rocket leaves, baby spinach salad, sun dried tomatoes, and balsamic vinaigrette
Potato Balls
Fried potato croquette with cheese and mayonnaise sauce
Potato Skins
Deep fried homemade potato skin. Served with mixed lettuce and sour cream
Rice Paper Rolls
Vietnamese fresh spring rolls with lettuce, sliced capsicum, cucumber, and peanut. Served with Nam Jim dressing
Scallop with Pumpkin Puree
Pan fried scallop with sundried tomatoes, carrots, quail eggs, and olive oil
Seafood Spring Rolls
Fried vegetable spring rolls with sweet chili sauce
Smoked Salmon with Green Asparagus
Rocket leaves salad and sauce gribiche
Sweet Potato Burger
Pan fried sweet potatoes with basil, red onions, tomatoes, and jalapeno pickles. Served with mixed lettuces
Tahu Isi
Stuffed bean curd with mixed vegetables. Served with sweet sour sauce
Tomato with Radish
Healthy salad with red and yellow tomato cherries, red radish, rucola, and olive oil
Tuna Sandwich
With focaccia bread, sliced tomatoes, onions, and sliced gherkins. Served with mixed lettuces
Tuna Tartare
Served with poached quail eggs, artichoke vinaigrette dressing, and salad bouquet
Udaya Beef Burger
Selected of prime beef, sliced cheese, crispy bacon, tomatoes, and lettuces. Served with french fries
Vegetable Samosa
Crispy fried mixed vegetables with lettuces, tomato cherries, and sweet chilli sauce
Vegetarian Sandwich
Healthy sandwich with tomatoes, carrots, sauerkraut, and mayonnaise. Served with mixed lettuces
Dessert
Chocolate Brownies
Sweet chocolate brownie with apple, mango, and strawberry sauce. Served with strawberry ice cream
Chocolate Mousse
Served with cherry and mint leaves
Citrus Orange
Sweet orange dessert with torched meringue frosting, orange segment, ripe papaya, and edible leaves
Creme Brulee
Served with sorrels meringue, chocolate sauce, ripe papaya, orange segment, and chocolate ice cream
Frozen Meringue Cheesecake
Served with seasonal fruits
Ginger Chocolate Ganache
Sweet chocolate stick with grated chocolate, fresh strawberris, and edible leavies. Served with strawberry ice cream
Ice Creams
Your choice of vanilla, chocolate, coconut, or strawberry flavors
Kartäuser Klöße
German dumplings, passion fruits, vanilla ice cream and fresh strawberries
Mango Panna Cotta
Served with chocolate sauce and cherry
Mixed Fruit Slices
Balinese exotic mixed fruit slices
Ultimate Vanilla
Vanilla cream with strawberry toile, mango, and kiwi. Served with chocolate ice cream
Warm Apple Tart
Served with caramel sauce and vanilla ice cream
Events and Special Offers
At Deeva Restaurant, everything is possible. From a satisfying dining experience to festive occasions, and a worthwhile cooking class.
Happy Hours
Daily
When late afternoon to early evening approach, settle yourself with some refreshing choice of cocktail and mocktails to get Buy 1 Get 1 promotion in our bar.
Full Moon and New Moon Dinner
Occasional
Celebrate the authentic Balinese sacred night with abundant delicacy and Balinese traditional dance performance at Deeva Restaurant. Kindly check the schedule regularly in our website.
Free Flow Pizza and Cocktails
Daily
Pool time is always one's favorite part of the trip, thus make it more perfect with free flow pizza and cocktails to your liking! Book it between 8am-8pm in any day.
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Beer Bucket
Daily
Refreshing beer bucket that comes with a plate of pizza, perfect to pair with the summery Bali vibe and relaxing hours in our resort's area. Available everyday 11am to 7pm at the resort's area.
Acoustic Dinner
Weekly
Enjoy your evening palate through the soothing strings of guitar in the middle of peaceful Ubud's nature whispers every Monday from 7pm to 9pm.
